Course details
[Sunday-Thursday & Friday-Saturday 9pm-Limited Hina Course] 8 dishes with 2 hours of all-you-can-drink for 3,000 yen
3000 yen(Tax included)
Food only 2000 yen
- 8items
- 4-46persons
- All-you-can-drink available
30 minutes ago Last order
Open after 9pm on Fridays and Saturdays ◎ Same-day reservations also accepted! Very filling!! Torizo specialty course ♪ Full of our popular chicken dishes!
Course menu
【Example Course】
■Specialty! Pickled cucumbers
Charbroiled seared breast meat
■Fried Chicken Nanban with Homemade Tartar Sauce
■ Salted Zangi
■ Radish salad with plum dressing
■ Charbroiled young chicken thighs
■ Potato fries
■ Sanuki Bukkake Udon
*Course content may change depending on what ingredients are available.
All-you-can-drink menu
・Draft beer and whiskey
・Asahi Super Dry Highball, on the rocks, with water
· Shochu high
・Lemon, lime, muscat, banana, green apple, white peach, lychee, pineapple, Kyoho grape, grapefruit, white, mango oolong highball, green tea highball
·Cocktail
・Cassis base (4 types each), lychee base (3 types each), peach base (3 types each), gin base (3 types each), vodka base (3 types each)
· Shochu
・Torizo original barley shochu and potato shochu
·Sake
・Hot sake, room temperature
·Fruit wine
·Plum wine
·Soft drink
・Oolong tea, ginger ale, Pepsi cola, 100% orange juice, 100% grapefruit
・Asahi Super Dry Highball, on the rocks, with water
· Shochu high
・Lemon, lime, muscat, banana, green apple, white peach, lychee, pineapple, Kyoho grape, grapefruit, white, mango oolong highball, green tea highball
·Cocktail
・Cassis base (4 types each), lychee base (3 types each), peach base (3 types each), gin base (3 types each), vodka base (3 types each)
· Shochu
・Torizo original barley shochu and potato shochu
·Sake
・Hot sake, room temperature
·Fruit wine
·Plum wine
·Soft drink
・Oolong tea, ginger ale, Pepsi cola, 100% orange juice, 100% grapefruit
- Available days for reservation
- Mon~Thursday/Sunday/Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2024/11/20 update